Non-Vegetarian, Recipes

Red Wine Risotto w/Pork sausage and peas

Red Wine Risotto w/Pork sausage and peas Ingredients Risotto 2 tbsps olive oil 1 onion, minced 500 gms Arborio rice, soaked 1 glass red wine 1 ltr chicken stock 2 pork sausages, sliced 100 gms green peas 1/3 cup parsley, chopped Salt & pepper to taste Veggies 1 tbsp olive oil 1 tbsp garlic, finely… Continue reading Red Wine Risotto w/Pork sausage and peas

Advertisements
Pasta, Recipes

Farfalle w/pancetta & peas

Farfalle w/pancetta & peas Ingredients 1 lb farfalle pasta ½ lb green peas, frozen/fresh 2 tbsps olive oil 1 tbsp garlic, chopped 1 tbsp diced pork 2 tbsps pancetta 1 tbsp ricotta Salt & pepper Instructions Boil pasta in salt water. Add green peas if they are frozen; if fresh, no need to boil the… Continue reading Farfalle w/pancetta & peas